Vegetarian Menu

(Please advise us whether you require the vegetarian menu at the time of booking)


Cauliflower Velouté

Hazelnut, Raisin, Curry oil.


Slow Roasted Tomatoes

                                                            Potato & Herb Dumplings


Mushroom Risotto

Pickled Mushrooms, Mushroom Ketchup


 Devon Blue Cheese Roulade

Beetroot Salad, Red Wine Dressing



Doughnuts, Frozen Yoghurt, Meringue


 Chocolate, Chocolate, Chocolate

                             Textures, Caramel, Raisins                        




6 Courses £55 per person


3 Courses £35 per person